SundayMy Daughter-in-law
(Yuka) (Above)
(Yuka) (Above)
and I
Arrived @James Street Cooking School
in Brisbane....
Arrived @James Street Cooking School
in Brisbane....
experiencing a journey that was called
The Golden Triangle
it was a very exciting 3 1/2 hours .............
it was a very exciting 3 1/2 hours .............
I
tell you.........
and a little
(maybe yes the word is )
(maybe yes the word is )
nerve racking.believe me....
We had 11 in the Class....
We had 11 in the Class....
and were split into 3 groups ..........2 lots of 4............ and .....1 lot of 3....
the Recipes
Beef & Lettuce Roll-Ups (Northern Thailand, Laos)
Chicken Cooked with Larp Flavours
La Tieng (Egg Nets)
Wok-Tossed Salmon with Chillies & Thai Basil From Laos
Chilli Sambal oelek
Coconut rice
Mussels Steamed in Fragrant Coconut Cream
Duck Rolls
I must say I did enjoyed ever minute & slept well all night
the Recipes
Beef & Lettuce Roll-Ups (Northern Thailand, Laos)
Chicken Cooked with Larp Flavours
La Tieng (Egg Nets)
Wok-Tossed Salmon with Chillies & Thai Basil From Laos
Chilli Sambal oelek
Coconut rice
Mussels Steamed in Fragrant Coconut Cream
Duck Rolls
I must say I did enjoyed ever minute & slept well all night
La Tieng (Egg Nets)
ready to taste ourmenu
Thanks For Visiting
Jeni
3 comments:
how cruel talking about all that scrumptious food! I love the sound of the dishes, it's the sort of food I love.
It all looks Fabulous Jeni..sounds like you had a Great Day..Glad you Did...
hugs
Wow...I could go with that wok tossed salmon and coconut rice...and those mussels...yuuuummmm!!! Lucky you Jeni...Dzintra ♥
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